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Stale Cake

From an old cookbook · modernised transcription
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Stale Cake

Ingredients

Directions

  1. Sort and trim the stale cake pieces nicely.

  2. Place the trimmed cake pieces in a deep dish.

  3. Prepare a boiled custard and pour it over the cake pieces.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

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