Bruschetta with Roasted Red Pepper and Arugula

Name: Bruschetta with Roasted Red Pepper and Arugula
Prep time: 45 min
Cook time: 10 min
Yield: 4
Ingredients: 2 whole; 1 loaf; 2 cloves; 2 cups; ½ whole; 1 dash; 16 ounces, weight

This bruschetta is fresh, simple, and takes bruschetta a step above your typical tomato, basil, garlic, balsamic, olive oil “salsa” mix.

By tastykitchen · From Open Recipes · 7 ingredients

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Bruschetta with Roasted Red Pepper and Arugula

Serves 4

Prep45 min

Cook10 min

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

By tastykitchen. Recipe from Open Recipes.

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