Why it works: Pepper and parsley match in chemistry and in kitchens. They rank in the top 2% of all ingredient pairs, and cooks put them together in 34,122 recipes. Both carry 4'-methylacetophenone, which smells bitter almond. The science ↓
Chicken Croquette
Ingredients
Directions
Chop the chicken meat finely and season with pepper and coarse sea salt.
Moisten the mixture with a little of its own gravy and form it into oval balls.
Dip each ball into a beaten egg, then roll in cracker crumbs.
Fry the croquettes in boiling hot butter until golden brown.
Serve on a hot platter and garnish with sprigs of parsley.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Pepper + parsleytop 2% of all pairsSmell alikestrongCooked together34,122 recipes
Shared aroma: 4'-methylacetophenone (bitter almond).
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Meat + chickentop 13% of all pairsSmell alikelowCooked together2,449 recipes
Shared aroma: 1-octen-3-one (mushroom, metallic).
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Butter + parsleytop 15% of all pairsSmell alikemoderateCooked together28,563 recipes
Shared aroma: trans-2-hexenal (green, leafy).
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Chicken + buttertop 15% of all pairsSmell alikemoderateCooked together13,902 recipes
Shared aroma: 2-furfurylthiol (coffee, roasted).
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Pepper + chickentop 16% of all pairsSmell alikemoderateCooked together19,958 recipes
Shared aroma: piperonal (bitter, coconut).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
Swap the parsley
How well each one fits the dish's main ingredients (meat, pepper, chicken, egg, butter):
- Parsleythe original
- Thymefits about as well
- Tarragonfits less well
- Nutmegfits less well
Fit is the average pairing score against meat, pepper, chicken, egg, butter. Candidates are from the same food group and used in at least 100 recipes.
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