Ingredients
- onions
- water
- coarse sea salt
- black pepper
- butter
- cream or milk
- bread crumbs
Directions
1
Slice the onions as for frying.
2
Cook the onions in water for a few minutes, then drain.
3
In a pan, layer the onions and sprinkle with bread crumbs, seasoning with salt, pepper, butter, and cream or milk as you layer.
4
Place in the oven and bake until browned.