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Roasted Vegetable Tart

These days i am looking to make things that i can easily eat during breakfast, lunch or dinner.  I do not always get the time to cook during the day (since this little one who is 8 weeks old now is keeping me busy) and i still need to eat healthy, so i try to…

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Roasted Vegetable Tart

Why it works: Butternut squash and sweet potato share more aroma than cooks usually use. They rank in the top 1% of all ingredient pairs, and cooks put them together in 68 recipes. Both carry coumarin, which smells sweet, hay. The science ↓

Roasted Vegetable Tart

8 servings
Prep1 hr
Cook45 min

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

736Calories
23 gProtein
34 gFat
90 gCarbs

Counts 14 of 16 ingredients. The other 2 aren't in our nutrition table and add nothing above, so the real totals are higher.

What these numbers assume: 14 portions
IngredientPortion assumedkcal
Potato1 medium (173g) baked161
Olive Oil1 tbsp (14g)119
Goat Cheese1 oz (28g)103
Cherry1 cup (138g)87
Egg1 large egg (50g)78
Cream1 tbsp (15ml) heavy51
Onion1 medium (110g)44
Red Bell Pepper1 medium (119g)31
Fennel Bulb1/2 bulb (87g)27
Tomato1 medium (123g)22
Black Pepper1 tsp ground (2.3g)6
Thyme1 tsp dried (1.4g)4
Vinegar1 tbsp (15ml) distilled3
Salt1 tsp (6g)0
Pie Crustnot in our table0
Pumpkinnot in our table0

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By delishhh. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Smell alikestrong
    Cooked together68 recipes

    Shared aroma: coumarin (sweet, hay).

  2. Butternut squash + fenneltop 2% of all pairs
    Smell alikestrong
    Cooked together22 recipes

    Shared aroma: coumarin (sweet, hay).

  3. Sweet potato + fenneltop 4% of all pairs
    Smell alikestrong
    Cooked together28 recipes

    Shared aroma: 1-octen-3-ol (mushroom, earthy).

  4. Olive + butternut squashtop 7% of all pairs
    Smell alikestrong
    Cooked together689 recipes

    Shared aroma: coumarin (sweet, hay).

  5. Olive + fenneltop 7% of all pairs
    Smell alikestrong
    Cooked together1,344 recipes

    Shared aroma: eucalyptol (eucalyptus, herbal).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the cherry tomato

How well each one fits the dish's main ingredients (pepper, olive, butternut squash, sweet potato, vinegar, onion, fennel):

  1. Limefits better
  2. Avocadofits better
  3. Cherryfits better
  4. Cherry tomatothe original

Fit is the average pairing score against pepper, olive, butternut squash, sweet potato, vinegar, onion, fennel. Candidates are from the same food group and used in at least 100 recipes.