Why it works: Vinegar and sugar are a kitchen classic. They rank in the top 15% of all ingredient pairs, and cooks put them together in 20,806 recipes. Both carry beta-damascenone, which smells apple, rose. The science ↓
Raspberry Vinegar
Ingredients
Directions
Infuse
Place the raspberries in a crock.
Pour the malt vinegar over the raspberries and let them sit for 12 hours.
Strain the mixture through a sieve or muslin bag.
Sweeten and bottle
For each pint of juice, add 1 pound of sugar and boil for 2 to 3 minutes.
Bottle the mixture.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
Photo for illustrative purposes only · Contact us to use it
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Vinegar + sugartop 15% of all pairsSmell alikemoderateCooked together20,806 recipes
Shared aroma: beta-damascenone (apple, rose).
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Malt + sugartop 17% of all pairsSmell alikelowCooked together325 recipes
Shared aroma: beta-damascenone (apple, rose).
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Malt + vinegartop 17% of all pairsSmell alikemoderateCooked together365 recipes
Shared aroma: beta-damascenone (apple, rose).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
What each ingredient does
- Raspberries
- Provide the main flavour and colour of the vinegar.
- Malt vinegar
- Extracts the raspberry flavour and acts as the sharp, acidic base.
- Sugar
- Sweetens the juice and balances the vinegar's acidity.
The step that matters
Boiling the juice with sugar. Boiling only 2 to 3 minutes is brief, so the sugar must fully dissolve and the mixture must reach a rolling boil to stabilise the syrup before bottling.
“What each ingredient does” and “The step that matters” were written by Claude from this recipe’s own method and reviewed in samples by CompKitchen.
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