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Italian Walnut Cake

From an old cookbook · modernised transcription
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Why it works: Sugar and chocolate are a kitchen classic. They rank in the top 13% of all ingredient pairs, and cooks put them together in 15,404 recipes. Both carry guaiacol, which smells smoky, sweet. The science ↓

Italian Walnut Cake

Ingredients

Directions

  1. Mix sugar, orange flavor, and egg yolks to form a firm paste.

  2. Color one-third of the mixture with fine grated chocolate.

  3. Shape into balls as you would for almond paste walnuts.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Sugar + chocolatetop 13% of all pairs
    Smell alikemoderate
    Cooked together15,404 recipes

    Shared aroma: guaiacol (smoky, sweet).

  2. Orange + chocolatetop 16% of all pairs
    Smell alikemoderate
    Cooked together928 recipes

    Shared aroma: 2,3-butanedione (buttery, creamy).

  3. Sugar + orangetop 20% of all pairs
    Smell alikelow
    Cooked together19,212 recipes

    Shared aroma: beta-damascenone (apple, rose).

  4. Sugar + eggtop 21% of all pairs
    Smell alikemoderate
    Cooked together122,807 recipes

    Shared aroma: 2-nonenal (fatty, green).

  5. Egg + chocolatetop 24% of all pairs
    Smell alikemoderate
    Cooked together11,448 recipes

    Shared aroma: 2-heptenal (green).

Sugar and orange barely smell alike, yet cooks put them together in 19,212 recipes: they work on texture and structure more than aroma.

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the orange

How well each one fits the dish's main ingredients (sugar, egg, chocolate):

  1. Vanillafits better
  2. Datesfits better
  3. Coconutfits better
  4. Orangethe original

Fit is the average pairing score against sugar, egg, chocolate. Candidates are from the same food group and used in at least 100 recipes.

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