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Pork Cutlets. Gherkin Sauce

From an old cookbook · modernised transcription
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Why it works: Pepper and lemon match in chemistry and in kitchens. They rank in the top 3% of all ingredient pairs, and cooks put them together in 27,047 recipes. Both carry trans-2-nonenal, which smells cardboard, fatty. The science ↓

Pork Cutlets. Gherkin Sauce

Ingredients

Directions

  1. Trim the pork cutlets like veal or mutton cutlets.

  2. Marinate them for about an hour with oil, coarse sea salt, nutmeg, black pepper, and lemon juice.

  3. Grill the cutlets over a clear fire for about seven minutes on each side, ensuring they are well done but not scorched.

  4. Dish them up and pour gherkin sauce in the center of the dish before serving.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Pepper + lemontop 3% of all pairs
    Smell alikestrong
    Cooked together27,047 recipes

    Shared aroma: trans-2-nonenal (cardboard, fatty).

  2. Nutmeg + lemontop 5% of all pairs
    Smell alikestrong
    Cooked together11,318 recipes

    Shared aroma: beta-phellandrene (minty, terpene).

  3. Nutmeg + peppertop 7% of all pairs
    Smell alikestrong
    Cooked together13,015 recipes

    Shared aroma: 4'-methylacetophenone (bitter almond).

  4. Pork + peppertop 16% of all pairs
    Smell alikemoderate
    Cooked together22,121 recipes

    Shared aroma: 2-isopropyl-3-methoxypyrazine (earthy, pea).

  5. Pork + nutmegtop 18% of all pairs
    Smell alikemoderate
    Cooked together2,825 recipes

    Shared aroma: myrcene (balsamic, herbaceous).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the lemon

How well each one fits the dish's main ingredients (pork, nutmeg, pepper, sauce):

  1. Limefits about as well
  2. Lemonthe original
  3. Avocadofits about as well
  4. Mangofits less well

Fit is the average pairing score against pork, nutmeg, pepper, sauce. Candidates are from the same food group and used in at least 100 recipes.

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