Roasted Butternut Squash Soup with Ginger and Curry

Name: Roasted Butternut Squash Soup with Ginger and Curry
Prep time: 20 min
Cook time: 1 h
Yield: 6
Ingredients: 2 whole; 2 whole; 1 clove; 3-½ cups; 1 cup; 1 cup; 2 teaspoons; ½ teaspoons; 1 piece

This is a wonderful hearty soup for fall or winter. The fresh ginger and curry work wonders with the coconut milk and squash. It has gotten rave reviews everywhere I have taken it!

By tastykitchen · From Open Recipes · 9 ingredients

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Roasted Butternut Squash Soup with Ginger and Curry

Serves 6

Prep20 min

Cook1 hr

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

By tastykitchen. Recipe from Open Recipes.

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