To Purify Ghee for Cooking
Ingredients
Directions
Boil the ghee.
Remove it from the heat.
Sprinkle a little cold water on the ghee.
Repeat if the ghee is rancid.
Recipe from a historical cookbook (Internet Archive).
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
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