Skip to main content

Meat Pie

From an old cookbook · modernised transcription
Jump to recipe ↓

Why it works: Parsley and pepper match in chemistry and in kitchens. They rank in the top 2% of all ingredient pairs, and cooks put them together in 34,122 recipes. Both carry 4'-methylacetophenone, which smells bitter almond. The science ↓

Meat Pie

Oven, in the book's wordsA slow oven

Ingredients

Directions

The book says “a slow oven”. The 300°F (150°C) in the steps is the modern equivalent, not the book's own figure.

  1. Trim the mutton chops neatly.

  2. In a stewpan over low heat, combine the chops with chopped parsley, butter, pepper, and coarse sea salt.

  3. Place the chops and good brown gravy into a tin baking dish.

  4. Add slices of raw ham on top.

  5. Fill the dish to the brim with mashed potatoes and cover with the lid.

  6. Bake for 2 hours at 300°F (150°C).

  7. Remove the lid and check that the chops are tender.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Parsley + peppertop 2% of all pairs
    Smell alikestrong
    Cooked together34,122 recipes

    Shared aroma: 4'-methylacetophenone (bitter almond).

  2. Parsley + potatotop 5% of all pairs
    Smell alikemoderate
    Cooked together2,855 recipes

    Shared aroma: 4'-methylacetophenone (bitter almond).

  3. Pepper + potatotop 9% of all pairs
    Smell alikemoderate
    Cooked together8,305 recipes

    Shared aroma: 2-isopropyl-3-methoxypyrazine (earthy, pea).

  4. Butter + potatotop 13% of all pairs
    Smell alikemoderate
    Cooked together6,456 recipes

    Shared aroma: (z)-4-heptenal (biscuit, cream).

  5. Mutton + hamtop 14% of all pairs
    Smell alikemoderate
    Cooked together430 recipes

    Shared aroma: 1-octen-3-ol (mushroom, earthy).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the potato

How well each one fits the dish's main ingredients (mutton, parsley, butter, pepper, ham):

  1. Carrotfits better
  2. Shallotfits about as well
  3. Potatothe original
  4. Leekfits about as well

Fit is the average pairing score against mutton, parsley, butter, pepper, ham. Candidates are from the same food group and used in at least 100 recipes.

More mutton pie recipes

You might also like