Punch, Whiskey
Ingredients
Directions
Prepare the sherbet according to the hot punch recipe.
Add whiskey instead of the usual mixture of spirits.
Recipe from a historical cookbook (Internet Archive).
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
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