Lemon-Sage Shrimp with Artichokes and Asparagus

Name: Lemon-Sage Shrimp with Artichokes and Asparagus
Prep time: 15 min
Cook time: 15 min
Yield: 4
Ingredients: 3 ounces, weight; ¼ cups; 2 cloves; 1 pound; 1 pound; 10 ounces, weight; 1 Tablespoon; 3 Tablespoons; ½ cups; ⅓ cups

Light, flavorful and perfect for warm weather. And tossed with a garlic and white wine sauce. The related blog link includes step-by-step photo ‘how-to’s’ for peeling and deveining shrimp.

By tastykitchen · From Open Recipes · 10 ingredients

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Lemon-Sage Shrimp with Artichokes and Asparagus

Lemon-Sage Shrimp with Artichokes and Asparagus

Lemon-Sage Shrimp with Artichokes and Asparagus

Ingredients

Directions