Warm Dishes for Breakfast

Ingredients

• beef steak
• chops
• chicken
• fish
• quail
• toast
• pork tenderloins
• pig's feet
• oysters
• clams
• liver
• bacon
• veal cutlets
• sausages
• tripe
• kidneys
• turkey
• corned beef
• eggs

Directions

1. Broil the beef steak until cooked to your liking.

2. Broil the chops until browned and cooked through.

3. Broil the chicken until the skin is crispy and the meat is cooked.

4. Broil the fish until flaky and cooked through.

5. Place broiled quail on toast and serve.

6. Fry the pork tenderloins until golden brown.

7. Fry the pig's feet until crispy.

8. Fry the oysters until golden and crispy.

9. Fry the clams until cooked through.

10. Fry the liver and bacon together until the liver is cooked and bacon is crispy.

11. Fry the chops until browned.

12. Fry the pork until cooked through.

13. Fry the ham and eggs together until the eggs are set.

14. Bread and fry the veal cutlets until golden brown.

15. Cook the sausages until browned and cooked through.

16. Fricassee the tripe until tender.

17. Fricassee the kidneys until cooked through.

18. Make a hash with turkey or chicken and serve.

19. Make a corned beef hash and serve hot.

20. Prepare beef croquettes and fry until golden.

21. Make codfish balls and fry until golden.

22. Cream the codfish and serve over toast.

23. Stew meats and serve on toast.

24. Poach eggs and serve on toast.

25. Make omelettes and serve hot.

26. Boil eggs plain or cook them in various styles.