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Carne Adovada

10 ingredients 30 min + 1 hr 8 openrecipes
Carne Adovada

A delicious concoction of red chile and pork cooked til it falls apart. Best served with cheese, sour cream, tortillas, and (in New Mexican tradition) over-medium eggs.

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Ingredients

  • ¾ pounds
  • 4 cups
  • 1 whole
  • 8 cloves
  • 3 teaspoons
  • 2 teaspoons
  • 2 teaspoons
  • ½ teaspoons
  • 5 pounds
  • 2 Tablespoons

Directions

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By tastykitchen · Recipe sourced from openrecipes

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