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Peanut and Olive Sandwiches

A sandwich made with peanut butter, olives, lemon juice, and salt.

From an old cookbook · modernised transcription
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Why it works: Peanut and olive match in chemistry and in kitchens. They rank in the top 7% of all ingredient pairs, and cooks put them together in 1,027 recipes. Both carry 2-undecenal, which smells sweet. The science ↓

Peanut and Olive Sandwiches

Ingredients

Directions

  1. In a bowl, combine the peanut butter and minced olives.

  2. Season the mixture with lemon juice and salt.

  3. Spread the mixture onto slices of bread to make sandwiches.

  4. Cut into desired shapes and serve.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Peanut + olivetop 7% of all pairs
    Smell alikestrong
    Cooked together1,027 recipes

    Shared aroma: 2-undecenal (sweet).

  2. Olive + lemontop 7% of all pairs
    Smell alikemoderate
    Cooked together11,922 recipes

    Shared aroma: 3-hexenal (apple, fruity).

  3. Butter + olivetop 15% of all pairs
    Smell alikemoderate
    Cooked together11,887 recipes

    Shared aroma: 3-hexenal (apple, fruity).

  4. Peanut + buttertop 16% of all pairs
    Smell alikemoderate
    Cooked together1,754 recipes

    Shared aroma: trans-2-decenal (waxy, orange).

  5. Butter + lemontop 16% of all pairs
    Smell alikemoderate
    Cooked together41,227 recipes

    Shared aroma: 3-hexenal (apple, fruity).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

What each ingredient does

Peanut butter
Provides the main body, richness and fat that make the filling spreadable.
Olives
Add salty, briny flavor and a firm bite that contrasts with the smooth peanut butter.

Swap the lemon

How well each one fits the dish's main ingredients (peanut, butter, olive):

  1. Coconutfits better
  2. Avocadofits better
  3. Bananafits better
  4. Lemonthe original

Fit is the average pairing score against peanut, butter, olive. Candidates are from the same food group and used in at least 100 recipes.

“What each ingredient does” and “The step that matters” were written by Claude from this recipe’s own method and reviewed in samples by CompKitchen.

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