Why it works: Mushroom and tomato are a kitchen classic. They rank in the top 7% of all ingredient pairs, and cooks put them together in 2,719 recipes. Both carry 1-octen-3-one, which smells mushroom, metallic. The science ↓
Foe Goose and Pork
Ingredients
Directions
Peel, core, and quarter the apples.
In a saucepan, combine sugar and water in equal quantities; for 10 apples, use ¾ cup of each.
Bring the mixture to a boil, removing any scum that forms.
Add the apples, cover, and boil until tender.
Serve the apples in quarters or mash them using a potato ricer.
In a separate pot, combine the brown tomato sauce with the sliced mushrooms.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Mushroom + tomatotop 7% of all pairsSmell alikemoderateCooked together2,719 recipes
Shared aroma: 1-octen-3-one (mushroom, metallic).
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Apple + tomatotop 13% of all pairsSmell alikestrongCooked together548 recipes
Shared aroma: 2-isopropyl-3-methoxypyrazine (earthy, pea).
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Sugar + saucetop 13% of all pairsSmell alikestrongCooked together5,147 recipes
Shared aroma: ethanol (alcoholic, ethereal).
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Apple + mushroomtop 14% of all pairsSmell alikemoderateCooked together226 recipes
Shared aroma: 1-octen-3-one (mushroom, metallic).
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Tomato + saucetop 15% of all pairsSmell alikelowCooked together5,469 recipes
Shared aroma: ethanol (alcoholic, ethereal).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
Swap the apple
How well each one fits the dish's main ingredients (sugar, mushroom, tomato, sauce):
- Avocadofits better
- Cherryfits better
- Plumfits better
- Applethe original
Fit is the average pairing score against sugar, mushroom, tomato, sauce. Candidates are from the same food group and used in at least 100 recipes.
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