Why it works: Celery and thyme match in chemistry and in kitchens. They rank in the top 3% of all ingredient pairs, and cooks put them together in 3,193 recipes. Both carry beta-phellandrene, which smells minty, terpene. The science ↓
Chicken Croquettes
Ingredients
Directions
Clean the chicken well and plunge it into a kettle of boiling salted water.
Cook on low heat, adding onion, peppercorns, celery, thyme, and bay leaf.
Let the chicken cook until tender.
Remove the chicken from the liquid and let it cool.
Chop the chicken finely and mix it with cream sauce.
Strain the cooking liquid, remove the fat when cold, and use it for sauces.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Celery + thymetop 3% of all pairsSmell alikestrongCooked together3,193 recipes
Shared aroma: beta-phellandrene (minty, terpene).
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Onion + thymetop 7% of all pairsSmell alikemoderateCooked together11,171 recipes
Shared aroma: coumarin (sweet, hay).
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Onion + celerytop 7% of all pairsSmell alikemoderateCooked together18,518 recipes
Shared aroma: guaiacol (smoky, sweet).
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Chicken + oniontop 8% of all pairsSmell alikemoderateCooked together17,814 recipes
Shared aroma: gamma-nonanolactone (coconut, sweet).
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Cream + saucetop 9% of all pairsSmell alikemoderateCooked together4,787 recipes
Shared aroma: ethanol (alcoholic, ethereal).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
Swap the thyme
The recipe marks thyme as optional. How well each one fits the dish's main ingredients (chicken, onion, celery, cream, sauce):
- Garlicfits better
- Tarragonfits better
- Capersfits about as well
- Thymethe original
Fit is the average pairing score against chicken, onion, celery, cream, sauce. Candidates are from the same food group and used in at least 100 recipes.
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