Why it works: Potato and wheat match in chemistry and in kitchens. They rank in the top 7% of all ingredient pairs, and cooks put them together in 235 recipes. Both carry (e,z)-2,6-nonadienal, which smells cucumber, melon. The science ↓
Potato and Beef Hash
Ingredients
Directions
Combine minced cold beef and fat in a bowl.
Add chopped cold boiled potatoes in equal or double quantity to the beef.
Season with pepper and coarse sea salt.
Stir in enough gravy or hot water to moisten the mixture.
Transfer to a stewpan over low heat.
Sprinkle in a small amount of wheat flour and stir with a spoon.
Cover the stewpan and let it simmer for 30 minutes, stirring occasionally to prevent burning.
Serve with or without a slice of toast.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Potato + wheattop 7% of all pairsSmell alikestrongCooked together235 recipes
Shared aroma: (e,z)-2,6-nonadienal (cucumber, melon).
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Beef + potatotop 8% of all pairsSmell alikemoderateCooked together2,052 recipes
Shared aroma: sotolon (curry, maple).
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Potato + peppertop 9% of all pairsSmell alikemoderateCooked together8,305 recipes
Shared aroma: 2-isopropyl-3-methoxypyrazine (earthy, pea).
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Beef + peppertop 10% of all pairsSmell alikemoderateCooked together18,971 recipes
Shared aroma: 2-isopropyl-3-methoxypyrazine (earthy, pea).
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Beef + wheattop 11% of all pairsSmell alikemoderateCooked together319 recipes
Shared aroma: 2-acetyl-1-pyrroline (popcorn, roasted).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
Swap the potato
How well each one fits the dish's main ingredients (beef, pepper, wheat, flour, butter):
- Potatothe original
- Chivefits about as well
- Leekfits about as well
- Spinachfits about as well
Fit is the average pairing score against beef, pepper, wheat, flour, butter. Candidates are from the same food group and used in at least 100 recipes.
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