Cauliflower Soup with Pecorino Romano and Truffle Oil

Name: Cauliflower Soup with Pecorino Romano and Truffle Oil
Prep time: 10 min
Cook time: 30 min
Yield: 4
Ingredients: 3 strips; 1 cup; 1-¼ cup; 4 cloves; 1 head; 32 ounces, fluid; 4 ounces, weight; ½ cups; 1 Tablespoon

Super easy fall soup…a new way to enjoy cauliflower!

By tastykitchen · From Open Recipes · 9 ingredients

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Cauliflower Soup with Pecorino Romano and Truffle Oil

Serves 4

Prep10 min

Cook30 min

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

By tastykitchen. Recipe from Open Recipes.

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