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Camphor Ice

From an old cookbook · modernised transcription
From a historical cookbook (Internet Archive) · 5 ingredients
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Why it works: Almond and rose are a kitchen classic. They rank in the top 11% of all ingredient pairs, and cooks put them together in 1,465 recipes. Both carry eucalyptol, which smells eucalyptus, herbal. The science ↓

Camphor Ice

Ingredients

Directions

  1. Melt white wax and spermaceti together over a water bath.

  2. Add camphor and sweet almond oil, then mix until homogeneous.

  3. Slowly add rose water while stirring continuously.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Almond + rosetop 11% of all pairs
    Smell alikelow
    Cooked together1,465 recipes

    Shared aroma: eucalyptol (eucalyptus, herbal).

  2. Camphor + rosetop 17% of all pairs
    Smell alikelow
    Cooked together51 recipes

    Shared aroma: eucalyptol (eucalyptus, herbal).

  3. Camphor + almondtop 27% of all pairs
    Smell alikelow
    Cooked together85 recipes

    Shared aroma: eucalyptol (eucalyptus, herbal).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

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