Cherry Dumplings
Ingredients
Directions
Prepare a dumpling crust as directed in your preferred recipe.
Cut the crust into squares.
Place a generous spoonful of whole cherries in the center of each square.
Fold the squares over the cherries and tie them up in cloths.
Boil the dumplings until cooked through.
Recipe from a historical cookbook (Internet Archive).
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
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