Name: Cranberry Shortcake
Ingredients: cake (same as strawberry shortcake); cranberries (very sweet and juicy)

Cranberry Shortcake

Ingredients

cake (same as strawberry shortcake)
cranberries (very sweet and juicy)

Directions

Prepare the cake using the same method as for strawberry shortcake.
Once baked, spread the sweet and juicy cranberries thickly between the cake layers.
Reserve the juice until ready to serve.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.