Tex-Mex Potato Cheese Soup

Ingredients

• 32 ounces, fluid
• 2 pounds
• 3 slices
• 1 cup
• 1 cup
• 1 whole
• 2 cloves
• 1 teaspoon
• ¼ teaspoons
• 2 Tablespoons
• ⅓ cups
• 2 cups
• 1 teaspoon
• ½ teaspoons
• 6 ounces, weight

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →