Risotto all’Aragosta

Name: Risotto all’Aragosta
Prep time: 15 min
Cook time: 30 min
Yield: 4
Ingredients: ¼ cups; 1 whole; 2 cloves; 2 cups; 32 ounces, fluid; ½ Tablespoons; 2 whole; 4 Tablespoons; 1 whole; 2 cloves; ½ Tablespoons; ½ cups

It’s sexy, it’s luxurious and perfect for a special occasion. The sauce is stunning! It’s a blanket of creamy goodness for the risotto.

By tastykitchen · From Open Recipes · 12 ingredients