Chicken Noodle Soup with Kale & Squash

Ingredients

• 1 Tablespoon
• 1 Tablespoon
• 1 whole
• 1 whole
• 2 stalks
• 4 cloves
• 6 cloves
• ½ cups
• ¼ cups
• 1 head
• 1 pinch
• 1-½ Tablespoon
• 1-½ quart
• 1 quart
• 1 whole
• 5 cups
• 5 cups
• 8 ounces, weight

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →