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Chicken Salad

From an old cookbook · modernised transcription
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Chicken Salad

Why it works: Meat and chicken are a kitchen classic. They rank in the top 13% of all ingredient pairs, and cooks put them together in 2,449 recipes. Both carry 1-octen-3-one, which smells mushroom, metallic. The science ↓

Chicken Salad

Ingredients

Directions

  1. Cut the chicken meat into narrow strips, about 2 inches long.

  2. In a bowl, combine the chicken and an equal quantity of shredded lettuce.

  3. Prepare the dressing according to the recipe provided on Monday.

  4. Pour the dressing over the chicken and lettuce mixture, and mix well and lightly.

  5. Transfer to a salad dish and top with sections of the hard-boiled eggs.

  6. Arrange sliced egg whites around the outer edge.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Photo for illustrative purposes only · Contact us to use it

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Meat + chickentop 13% of all pairs
    Smell alikelow
    Cooked together2,449 recipes

    Shared aroma: 1-octen-3-one (mushroom, metallic).

  2. Chicken + lettucetop 16% of all pairs
    Smell alikemoderate
    Cooked together1,421 recipes

    Shared aroma: nonanal (fat, citrus).

  3. Meat + lettucetop 18% of all pairs
    Smell alikelow
    Cooked together579 recipes

    Shared aroma: trans-2-hexenal (green, leafy).

  4. Meat + eggtop 22% of all pairs
    Smell alikemoderate
    Cooked together6,432 recipes

    Shared aroma: 2,4-decadienal (seaweed).

  5. Chicken + eggtop 30% of all pairs
    Smell alikemoderate
    Cooked together8,991 recipes

    Shared aroma: (e,e)-2,4-decadienal (fatty, deep fried).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the lettuce

How well each one fits the dish's main ingredients (meat, chicken, egg):

  1. Asparagusfits better
  2. Potatofits better
  3. Capsicumfits better
  4. Lettucethe original

Fit is the average pairing score against meat, chicken, egg. Candidates are from the same food group and used in at least 100 recipes.

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