Strawberry Jelly
Ingredients
Directions
Prepare the berries and place them in a jar.
Set the jar in a kettle of lukewarm water.
Cover and boil until the juice is expressed.
Drain the juice through a bag and measure it.
Boil the juice for 20 minutes.
Heat the sugar in the oven.
Add the hot sugar to the juice and boil together thoroughly.
Pour the mixture into glasses.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
You might also like
The free Flavor Lab newsletter: one surprising pairing a week and the molecular reason it works, in 60 seconds. No spam, unsubscribe anytime.
Prefer an account? Create a free account to save pairings and unlock the full chemistry.
White Cake431 recipes
Pound Cake373 recipes
Orange Bundt Cake349 recipes
Spice Cake344 recipes