Pan Seared Polenta with Chicken and Tomato Sauce

Ingredients

• 2 teaspoons
• 1 cup
• 2 cloves
• 2 cups
• 2 Tablespoons
• 1 cup
• 4 whole
• 1 teaspoon
• ¼ cups
• 2 cloves
• ¼ teaspoons
• ¼ teaspoons
• ¼ teaspoons
• ½ teaspoons
• 14 ounces, weight
• 1 Tablespoon
• 1 teaspoon
• 2 Tablespoons

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →