Pie Crust No. 1

Ingredients

• 4 cups all-purpose flour
• 1½ cups lard
• ½ cup water
• ½ teaspoon salt

Directions

1. Sift the flour into a bowl.

2. Mix in the salt.

3. Rub in the lard until the mixture can form a ball when held tightly.

4. Add water gradually and mix lightly.

5. Roll out the dough immediately after preparing.