Why it works: Sugar and cream are a kitchen classic. They rank in the top 9% of all ingredient pairs, and cooks put them together in 43,450 recipes. Both carry 2,3-butanedione, which smells butter, sweet. The science ↓
Strawberry Ice Cream
Ingredients
Directions
Make the base
Sprinkle strawberries with sugar, wash well, and rub through a sieve.
To the juice, add ½ pint of heavy cream and make it very sweet.
Freeze and finish
Freeze the mixture, and when it begins to set, gently stir in 1 pint of whipped cream.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
Photo for illustrative purposes only · Contact us to use it
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Sugar + creamtop 9% of all pairsSmell alikemoderateCooked together43,450 recipes
Shared aroma: 2,3-butanedione (butter, sweet).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
What each ingredient does
- Strawberries
- Provide the main flavour and juice that sweetens and colours the base.
- Sugar
- Sweetens the strawberries and draws out their juice, and sweetness also softens the frozen texture.
- Heavy cream
- Adds richness and fat, giving the ice cream a smooth, creamy body.
- Whipped cream
- Adds air and lightness, making the frozen texture softer and less dense.
The step that matters
Stir in the whipped cream while the mixture is only partly frozen. If the base is fully frozen, the whipped cream cannot fold in evenly and the ice cream turns out dense and lumpy. Stirring it in while the base is just beginning to set keeps the air in the cream and blends it smoothly.
“What each ingredient does” and “The step that matters” were written by Claude from this recipe’s own method and reviewed in samples by CompKitchen.
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