Chicken & Poblano Mole Enchiladas

Name: Chicken & Poblano Mole Enchiladas
Cook time: 55 min
Yield: 8
Ingredients: 6 whole; 1 cup; ¼ cups; 1 teaspoon; 1 teaspoon; 2 teaspoons; 3 cloves; 1 can; 2 ounces, fluid; 2 whole; 1 whole; ½ cups; ¾ cups; ½ cups; 2 teaspoons; 10 whole; 2 cups; 1 cup

Chicken, poblano pepper and jalapeno cheese stuffed enchiladas with homemade mole sauce. Yup.

By tastykitchen · From Open Recipes · 18 ingredients