Tortellini Soup with Carrots, Peas and Leeks

Name: Tortellini Soup with Carrots, Peas and Leeks
Prep time: 30 min
Cook time: 20 min
Yield: 8
Ingredients: 2 whole; 1 Tablespoon; 3 cloves; 1 whole; 2 teaspoons; 1 teaspoon; 5 cups; 8 ounces, weight; 1 cup; 1 Tablespoon; ½ cups

This is a great soup to serve on a cold, blustery winter day. The kind we have been having in Minnesota lately! It doesn’t take long to make, so it warms you up quick!

By tastykitchen · From Open Recipes · 11 ingredients

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Tortellini Soup with Carrots, Peas and Leeks

Tortellini Soup with Carrots, Peas and Leeks

Tortellini Soup with Carrots, Peas and Leeks

Ingredients

Directions