Guinness-Soaked Corned Beef with Rosemary

Name: Guinness-Soaked Corned Beef with Rosemary
Prep time: 15 min
Cook time: 6 h
Yield: 6
Ingredients: 2 stalks; 2 whole; ½ whole; 3 pounds; 6 cloves; 3 sprigs; 1 sprig; 1 teaspoon; 1-½ teaspoon; ½ teaspoons; 2 bottles

This is a super easy recipe that will make your St Paddy’s Day a hit whether you’re Irish or not. It’s moist and super flavorful, and (better yet) it can be made the day before serving.

By tastykitchen · From Open Recipes · 11 ingredients

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Guinness-Soaked Corned Beef with Rosemary

Guinness-Soaked Corned Beef with Rosemary

Guinness-Soaked Corned Beef with Rosemary

Ingredients

Directions