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Peppery Pork & Vegetable Hash

This is a meaty, peppery hash, with just a hint of sweetness. It’s filling and tasty and a great use for leftover roasts or that holiday turkey that keeps hanging around and won’t go away. Serve with eggs and a green salad; it makes a great brunch or dinner!

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Peppery Pork & Vegetable Hash

Peppery Pork & Vegetable Hash

Serves 4
Prep15 min
Cook20 min

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

By tastykitchen. Recipe from Open Recipes.