Name: Grandma’s Roast Beef
Prep time: 30 min
Cook time: 6 h
Yield: 6
Ingredients: 1 whole; 2 cloves; 2 teaspoons; 3 Tablespoons; 1 bottle

Grandma’s Roast Beef

Roast Beef was a staple when we went to visit Grandma on vacation.After a long drive, I would come through the door and be greeted by the sweet smell of red wine and garlic and I knew what was in store: Roast Beef and Pilaf.

By tastykitchen · From Open Recipes · 5 ingredients

Grandma’s Roast Beef

Serves 6

Prep30 min

Cook6 hr

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

By tastykitchen. Recipe from Open Recipes.

Like knowing why a recipe works?

The free Flavor Lab newsletter: one surprising pairing a week and the molecular reason it works, in 60 seconds. No spam, unsubscribe anytime.

Prefer an account? Create a free account to save pairings and unlock the full chemistry.