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Corn Mush Pudding

From an old cookbook · modernised transcription
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Why it works: Raisin and coconut work together. They rank in the top 14% of all ingredient pairs, and cooks put them together in 183 recipes. Both carry decanal, which smells soap, orange peel. The science ↓

Corn Mush Pudding

Oven, in the book's wordsA moderate oven

Ingredients

Directions

  1. In the morning, make a thick mush with cornmeal.

  2. Place it where it can simmer slowly for 7 to 8 hours.

  3. Add desired raisins 1 hour before it's done.

  4. Stir in enough grated coconut to flavor just before removing from heat.

  5. Pour into molds to cool.

  6. Serve the next day with or without currant or fig sauce.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Raisin + coconuttop 14% of all pairs
    Smell alikemoderate
    Cooked together183 recipes

    Shared aroma: decanal (soap, orange peel).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

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