Chicken Pasta Salad with Basil Vinaigrette

Name: Chicken Pasta Salad with Basil Vinaigrette
Prep time: 30 min
Cook time: 20 min
Yield: 8
Ingredients: 1 clove; ½ teaspoons; ⅓ cups; 3 Tablespoons; 1 teaspoon; ½ teaspoons; ½ teaspoons; ⅔ cups; ⅓ cups; 2 whole; 12 ounces, weight; 1 whole; 1 whole; ½ cups; 14 ounces, weight; 6 ounces, weight; 8 ounces, weight; 1 pint; 8 ounces, weight

Pasta salad is one of those summer time foods I love on a nice hot day. I usually cook the pasta late at night and assemble the day before to allow the flavors to meld. This salad is best after marinating in the fridge for at least 6 hours and is all the better the next day. For me there is nothing better on a hot summer day than a nice cold pasta salad.

By tastykitchen · From Open Recipes · 19 ingredients

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Chicken Pasta Salad with Basil Vinaigrette

Chicken Pasta Salad with Basil Vinaigrette

Chicken Pasta Salad with Basil Vinaigrette

Ingredients

Directions