Mince Meat

Ingredients

• 1 quart beef suet, finely ground
• 1 quart lean beef, boiled and finely ground
• 1 quart apples, chopped fine
• 1 quart raisins
• 1 quart currants
• ¼ pound citron, sliced and chopped
• ¼ pound almonds, blanched and finely chopped
• 1 quart sugar
• 1 teaspoon ground mace
• 1 teaspoon ground cloves
• 1 teaspoon ground cinnamon
• 1 pint whiskey
• 1 pint sherry wine
• 1 teaspoon salt

Directions

1. Grind the beef suet and lean beef until fine.

2. Add chopped apples, raisins, currants, citron, and almonds to the meat mixture.

3. Stir in sugar, ground mace, cloves, cinnamon, whiskey, sherry wine, and salt.

4. Mix thoroughly and let sit to combine flavors.