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Salad

Lettuce Salad

A layered salad of crisp lettuce, celery, walnuts, and cream dressing served in tomato shells.

From an old cookbook · modernised transcription
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Why it works: Lettuce and walnut match in chemistry and in kitchens. They rank in the top 1% of all ingredient pairs, and cooks put them together in 491 recipes. Both carry trans-2-hexenal, which smells green, leafy. The science ↓

Lettuce Salad

Ingredients

Directions

Prepare and layer

  1. Cut the lettuce into bite-sized pieces.

  2. In a salad dish, layer the lettuce, sprinkle with chopped celery, and add a layer of walnuts.

  3. Drizzle enough cream salad dressing to cover the layer.

  4. Repeat the layers until the dish is full, finishing with more dressing on top.

Serve

  1. For a decorative touch, serve in scooped-out tomato shells.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Lettuce + walnuttop 1% of all pairs
    Smell alikestrong
    Cooked together491 recipes

    Shared aroma: trans-2-hexenal (green, leafy).

  2. Lettuce + celerytop 4% of all pairs
    Smell alikestrong
    Cooked together2,033 recipes

    Shared aroma: nonanal (fat, citrus).

  3. Celery + walnuttop 6% of all pairs
    Smell alikestrong
    Cooked together852 recipes

    Shared aroma: alpha-pinene (pine, turpentine).

  4. Celery + creamtop 18% of all pairs
    Smell alikelow
    Cooked together3,863 recipes

    Shared aroma: gamma-decalactone (peach, creamy).

  5. Walnut + creamtop 21% of all pairs
    Smell alikelow
    Cooked together1,982 recipes

    Shared aroma: octanal (fat, soap).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

What each ingredient does

Lettuce
Forms the crisp bulk of the salad and holds the layers together.
Celery
Adds a crunchy texture and fresh flavor between the lettuce layers.
English walnuts
Add crunch and a nutty, slightly bitter flavor that contrasts the dressing.
Cream salad dressing
Adds richness and moisture, coating the layers and softening the lettuce.

Swap the celery

How well each one fits the dish's main ingredients (lettuce, walnut, cream):

  1. Tarragonfits better
  2. Capersfits about as well
  3. Nutmegfits about as well
  4. Celerythe original

Fit is the average pairing score against lettuce, walnut, cream. Candidates are from the same food group and used in at least 100 recipes.

“What each ingredient does” and “The step that matters” were written by Claude from this recipe’s own method and reviewed in samples by CompKitchen.

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