Chinese Poached Chicken with Soy Ginger Sauce

Ingredients

• 6 cups
• 2 stalks
• ¼ bunches
• 2 whole
• 1 piece
• 2 whole
• 1 clove
• 10 whole
• 6 whole
• 8 whole
• 1 teaspoon
• 3 Tablespoons
• 2 pieces
• 2 teaspoons
• 2 teaspoons
• 1 teaspoon
• 1 teaspoon
• 1-½ teaspoon
• 1-½ teaspoon
• 2 Tablespoons
• ¼ teaspoons
• 1 pinch
• ⅓ cups

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →