Peanut Candy
Ingredients
Directions
In a large pot, combine the halved roasted peanuts and water.
While on the stove, add the baking soda.
Cook until the mixture reaches the desired consistency for candy.
Recipe from a historical cookbook (Internet Archive).
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
Photo for illustrative purposes only · Contact us to use it
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