Mushroom-Prosciutto Pizza

Name: Mushroom-Prosciutto Pizza
Cook time: 32 min
Yield: 4
Ingredients: 1 cup; ¼ cups; 1 envelope; 4 teaspoons; 2-½ cups; ¼ cups; 2 Tablespoons; 2 Tablespoons; 18 ounces, weight; ½ cups; 2 cloves; 3 teaspoons; ¼ cups; 4 ounces, weight; 1 cup

A non-traditional, white pizza combining the unique tastes of fontina cheese, Marsala wine, and prosciutto.

By tastykitchen · From Open Recipes · 15 ingredients