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Club House Sandwiches

A sandwich made with toasted bread, butter, bacon, chicken, salt, and cucumber pickle.

From an old cookbook · modernised transcription
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Why it works: Bread and butter are a kitchen classic. They rank in the top 7% of all ingredient pairs, and cooks put them together in 27,232 recipes. Both carry delta-decalactone, which smells sweet, creamy. The science ↓

Club House Sandwiches

Ingredients

Directions

Prepare the toast

  1. Toast the bread slices until golden.

  2. Lightly butter one side of each slice.

Assemble

  1. Layer bacon on one slice of buttered toast.

  2. Add a slice of toast, then layer seasoned chicken on top.

  3. Place another buttered toast slice on the chicken.

  4. Add a thin layer of cucumber pickle.

  5. Top with another slice of buttered toast.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Bread + buttertop 7% of all pairs
    Smell alikemoderate
    Cooked together27,232 recipes

    Shared aroma: delta-decalactone (sweet, creamy).

  2. Bread + chickentop 14% of all pairs
    Smell alikemoderate
    Cooked together2,258 recipes

    Shared aroma: ethyl caproate (fruity).

  3. Butter + chickentop 15% of all pairs
    Smell alikemoderate
    Cooked together13,902 recipes

    Shared aroma: 2-furfurylthiol (coffee, roasted).

  4. Bread + cucumbertop 16% of all pairs
    Smell alikemoderate
    Cooked together344 recipes

    Shared aroma: 2-nonenal (fatty, green).

  5. Chicken + cucumbertop 17% of all pairs
    Smell alikemoderate
    Cooked together1,037 recipes

    Shared aroma: 2,6-nonadienal (cucumber, green).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

What each ingredient does

Bread
Provides the crisp, sturdy layers that hold the filling together.
Butter
Adds richness and flavour to the toast and helps keep the bread from soaking up moisture from the filling.
Bacon
Adds savoury, salty flavour and crisp texture to the sandwich.
Chicken
Forms the main protein filling, adding substance and mild savoury flavour.
Cucumber pickle
Adds acidity and a crisp, tangy contrast to the rich fillings.

Swap the cucumber

How well each one fits the dish's main ingredients (bread, butter, chicken):

  1. Potatofits better
  2. Tomatofits better
  3. Onionfits better
  4. Cucumberthe original

Fit is the average pairing score against bread, butter, chicken. Candidates are from the same food group and used in at least 100 recipes.

“What each ingredient does” and “The step that matters” were written by Claude from this recipe’s own method and reviewed in samples by CompKitchen.

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