Soft-Garlic Rosemary Pretzels with White Cheddar Cheese Sauce

Name: Soft-Garlic Rosemary Pretzels with White Cheddar Cheese Sauce
Prep time: 1 h 30 min
Cook time: 15 min
Yield: 8
Ingredients: 2-¼ teaspoons; 1-½ teaspoon; 1 cup; 3-¼ cups; 1 teaspoon; 1 clove; 2 teaspoons; ½ teaspoons; 6 cups; 1 teaspoon; 1 teaspoon; 1 whole; 1 Tablespoon; 1 Tablespoon; 1 cup; ¾ teaspoons; ½ teaspoons; 1 cup

You’ll fall in love with these super tasty, soft ,and chewy pretzels with garlic and fresh rosemary. Dip them in the white cheddar cheese sauce and you’ll feel your knees go weak. These take time to make, but are easier than you think!

By tastykitchen · From Open Recipes · 18 ingredients

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Soft-Garlic Rosemary Pretzels with White Cheddar Cheese Sauce

Soft-Garlic Rosemary Pretzels with White Cheddar Cheese Sauce

Soft-Garlic Rosemary Pretzels with White Cheddar Cheese Sauce

Ingredients

Directions