Vegetable Lasagna Rolls with Roasted Red Pepper Sauce

Name: Vegetable Lasagna Rolls with Roasted Red Pepper Sauce
Prep time: 15 min
Cook time: 40 min
Yield: 4
Ingredients: 1 Tablespoon; 1 clove; 1 cup; 15 ounces, weight; 1-½ cup; ¼ cups; ½ teaspoons; 1 cup; ¼ cups; 1 dash; 2 Tablespoons; ¼ cups; 1 cup; ¼ cups

Spinach, sauteed kale and grated carrots combined with a creamy ricotta sauce and topped with a simple roasted red pepper sauce makes this dish perfect for an easy weeknight dinner.

By tastykitchen · From Open Recipes · 14 ingredients

Jump to recipe ↓

Vegetable Lasagna Rolls with Roasted Red Pepper Sauce

Vegetable Lasagna Rolls with Roasted Red Pepper Sauce

Vegetable Lasagna Rolls with Roasted Red Pepper Sauce

Ingredients

Directions