Why it works: Lemon and wine are a kitchen classic. They rank in the top 13% of all ingredient pairs, and cooks put them together in 6,157 recipes. Both carry decanal, which smells soap, orange peel. The science ↓
Creamy Sauce
Ingredients
Directions
In a bowl, beat the butter until creamy.
Gradually add the sugar while continuing to beat.
Once light and creamy, slowly add the wine and then the cream, a little at a time.
Place the bowl in a basin of hot water and stir until smooth and creamy, about a few minutes.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Lemon + winetop 13% of all pairsSmell alikelowCooked together6,157 recipes
Shared aroma: decanal (soap, orange peel).
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Vanilla + lemontop 15% of all pairsSmell alikemoderateCooked together5,961 recipes
Shared aroma: eucalyptol (eucalyptus, herbal).
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Cream + vanillatop 15% of all pairsSmell alikelowCooked together12,301 recipes
Shared aroma: 2-nonanone (fruity, floral).
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Vanilla + winetop 18% of all pairsSmell alikemoderateCooked together887 recipes
Shared aroma: beta-damascenone (apple, rose).
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Cream + winetop 19% of all pairsSmell alikelowCooked together3,887 recipes
Shared aroma: 1-octen-3-one (mushroom, metallic).
Cream and vanilla barely smell alike, yet cooks put them together in 12,301 recipes: they work on texture and structure more than aroma.
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
Swap the lemon
The recipe marks lemon as optional. How well each one fits the dish's main ingredients (cream, vanilla, wine):
- Strawberryfits better
- Raspberryfits better
- Bananafits better
- Lemonthe original
Fit is the average pairing score against cream, vanilla, wine. Candidates are from the same food group and used in at least 100 recipes.
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