Red Beans and Rice with Andouille Sausage

Name: Red Beans and Rice with Andouille Sausage
Prep time: 30 min
Cook time: 4 h
Yield: 8
Ingredients: 4 slices; 1 whole; 1 whole; 1 whole; 4 cloves; 1 teaspoon; 1 teaspoon; ½ teaspoons; 4 whole; 1 pound; 7 cups; 7 cups; ½ pounds; 6 cups

Red Beans and Rice made with andouille or kielbasa.

By tastykitchen · From Open Recipes · 14 ingredients