Why it works: Flour and almond are a kitchen classic. They rank in the top 5% of all ingredient pairs, and cooks put them together in 8,673 recipes. Both carry isobutyraldehyde, which smells malty, green. The science ↓
Cream Corn Soup
Ingredients
Directions
In a double boiler, cook the milk and celery tops together for 30 minutes.
Press the mixture through a sieve to extract all the pulp.
In a bowl, rub together the butter and flour until smooth.
Add the butter-flour mixture to the milk and reheat.
Season with salt and white pepper to taste before serving.
Place shredded almonds in the bottom of the soup dish.
Top the soup with whipped cream and garnish with a small piece of pimento.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
-
Flour + almondtop 5% of all pairsSmell alikemoderateCooked together8,673 recipes
Shared aroma: isobutyraldehyde (malty, green).
-
Milk + buttertop 7% of all pairsSmell alikemoderateCooked together81,283 recipes
Shared aroma: (z)-4-heptenal (biscuit, cream).
-
Butter + creamtop 8% of all pairsSmell alikemoderateCooked together41,516 recipes
Shared aroma: delta-dodecalactone (sweet, creamy).
-
Butter + almondtop 11% of all pairsSmell alikemoderateCooked together9,245 recipes
Shared aroma: 2,3-pentanedione (butter, sweet).
-
Celery + almondtop 12% of all pairsSmell alikestrongCooked together485 recipes
Shared aroma: alpha-pinene (pine, turpentine).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
Swap the white pepper
How well each one fits the dish's main ingredients (milk, celery, butter, flour, almond, cream):
- Nutmegfits better
- Cinnamonfits better
- Cardamomfits better
- White pepperthe original
Fit is the average pairing score against milk, celery, butter, flour, almond, cream. Candidates are from the same food group and used in at least 100 recipes.
You might also like
The free Flavor Lab newsletter: one surprising pairing a week and the molecular reason it works, in 60 seconds. No spam, unsubscribe anytime.
Prefer an account? Create a free account to save pairings and unlock the full chemistry.
Cream of Celery37 recipes
Indian Spiced Potato Soup with Tofu and Spinach448 recipes
Clear Carrot and Bottle Gourd Soup65 recipes
Mock Bisque Soup51 recipes