Skip to main content
Salad

Bohemian Cheese Dressing

A vinaigrette-style dressing made with water, lemon juice, olive oil, salt, paprika, and garlic.

From an old cookbook · modernised transcription
From a historical cookbook (Internet Archive) · 6 ingredients
Jump to recipe ↓

Why it works: Olive and garlic are a kitchen classic. They rank in the top 2% of all ingredient pairs, and cooks put them together in 25,665 recipes. Both carry linalool, which smells floral, citrus. The science ↓

Bohemian Cheese Dressing

Ingredients

Directions

Make the dressing

  1. Combine water, lemon juice, olive oil, salt, and paprika in a bowl.

  2. Pass the mixture through a sieve.

Serve

  1. Rub a bowl with garlic and pour the dressing into it.

  2. For a variation, substitute cream for olive oil.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Olive + garlictop 2% of all pairs
    Smell alikemoderate
    Cooked together25,665 recipes

    Shared aroma: linalool (floral, citrus).

  2. Lemon + olivetop 7% of all pairs
    Smell alikemoderate
    Cooked together11,922 recipes

    Shared aroma: 3-hexenal (apple, fruity).

  3. Lemon + garlictop 9% of all pairs
    Smell alikemoderate
    Cooked together8,893 recipes

    Shared aroma: beta-phellandrene (minty, terpene).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

What each ingredient does

Olive oil
Forms the main body of the dressing and carries its flavour as a fat.
Lemon juice
Adds acidity that brightens the dressing and balances the richness of the oil.

Swap the lemon

How well each one fits the dish's main ingredients (olive, garlic):

  1. Avocadofits better
  2. Limefits about as well
  3. Lemonthe original
  4. Cherryfits less well

Fit is the average pairing score against olive, garlic. Candidates are from the same food group and used in at least 100 recipes.

“What each ingredient does” and “The step that matters” were written by Claude from this recipe’s own method and reviewed in samples by CompKitchen.

You might also like

Chicken SaladChicken Salad623 recipesSalad DressingSalad Dressing491 recipesTomato SaladTomato Salad179 recipesCold SlawCold Slaw160 recipes